There’s no fixed menu for unforgettable dining. That’s what nearly four decades entertaining Hong Kong has taught us. While great food and drink are our raison d’etre, our brand of hospitality extends beyond what we’re plating and pouring. LKF Concepts is an eclectic collection of restaurants, each playing to its unique culinary strengths, but unified by visionary talents inside and beyond the kitchen. From service to lighting design, we aim to immerse you in a different world – but with a welcome that feels like home. Settle in with us and let the good times flow.

Elevated cooking in an elevated location. Inspired by the beauty of the opera and set high in California Tower, Aria’s contemporary Italian cuisine and panoramic views combine to make the senses sing. Drink in Hong Kong’s iconic seascapes and skyline as you sample Aria’s loving homage to Italian family-style cooking, with a modern twist.

Swap the bustle of Central for the magical comfort of real Italian home cooking at Baci, our much-loved trattoria in Lan Kwai Fong. From perfect pizza (made with award-winning dough) and time-honoured pasta dishes, to afternoon cocktails and weekend brunch, we’re here all day with whatever the occasion calls for. Buon appetito, Hong Kong.

Seasonality is king at Fumi, which serves up modern interpretations of authentic Japanese cuisine in an elegant and airy setting. Come for the Hokkaido king crab or the Sukiyaki-style Miyazaki beef; stay for the design-led space and the contagious energy.

Younger brother to Tokio Joe, for 15 years Kyoto’s simple philosophy has been original Japanese cuisine done right. From sashimi to robatayaki, our dishes are created with vision, prepared with love and served with warmth by our friendly team.

Rethinking the traditional steakhouse’s dark wood aesthetic, Porterhouse occupies an airy, light-filled space in California Tower – the perfect elevated setting for savouring world-class steak and market-fresh seafood.

An institution for a reason. At its ground-level home in Lan Kwai Fong, Tokio Joe’s authentic Omakase dining experience has been igniting local palates for over 25 years. Pull up a chair at Chef Wah’s counter, and prepare for extraordinary flavours and the thrill of watching a maestro at work.